Egyptian authorities seize spoiled and unsourced meat in food-safety sweeps across three governorates

Inspection campaigns across Qalyubia, Port Said and Giza confiscated spoiled poultry, imported liver and unsourced meat products.

• Qalyubia veterinary authorities, with the National Food Safety Authority, seized 3 tons of poultry carcasses and skins unfit for human consumption during a campaign in Al-Khanka and Al-Khusus.
• Port Said supply authorities on Monday seized imported liver showing signs of spoilage at Ali ibn Abi Talib market in the Al-Zohour district.
• Al-Warraq supply administration in Giza confiscated 293 kg of meat and meat products lacking source invoices and issued five reports for bakery violations.
• The evening campaign followed directives from Governor Hossam Abdel Fattah and veterinary services head Dr. Mohamed Saad to intensify market oversight.
• Qalyubia authorities filed a report on the seized poultry with the prosecutor's office after the confiscation.